WEEKNIGHT BOLOGNESE
Whether you’ve just crushed a workout or you’re just trying to survive a Tuesday, this spicy and creamy weeknight bolognese is quick, hearty, and packs in serious flavor. It comes together in under 30 minutes and hits the spot when you need something warm, filling, and satisfying, but don’t want to spend hours at the stove.
ONE-POT CHICKEN & RICE
This simple one-pot chicken and rice dish is delicious and makes a great meal prep!
PROSCIUTTO & MELON SALAD
Here is a fast summer recipe that I made on Saturday. Quick and delicious!
TOMATO & FETA SALAD
Here's a quick and yummy salad for any summer meal!
ORZO SALAD WITH LENTILS & ZUCCHINI
This is a vegetarian summer recipe from NYT Cooking. You can add seared tofu, roasted chickpeas, or cooked chicken for added protein.
SESAME SALMON BOWLS
Here is this week's recipe - basically, a Poke bowl. Art gave this a B++++.
TAVERNA SALAD
Here's a quick and delicious take on a Greek taverna salad!
CHERRY TOMATO & WHITE BEAN SALAD
Here's a very quick weeknight salad recipe for the summer!
TURKEY-RICOTTA MEATBALLS
I made this one on Friday and got a good grade from picky Art. I made it with a side of rice.
CALEB’S CHOPS
Another pork chop recipe, this time from Trainer Caleb!
HONEY-HABANERO PORK CHOPS WITH CARROTS
Here is a weeknight pork chop recipe from NYT Cooking. I just bought some chops from Costco, so it caught my eye.
ONE-POT ORZO WITH TOMATOES, CORN, & ZUCCHINI
A nice one-pot weeknight recipe from NYT Cooking! We added extra shredded chicken to this one but you could also add beans or tofu for a vegetarian version!
KIELBASA-BARLEY SOUP
Art made this one for my visiting family - it was well received! Love this kielbasa option for soup season!
KALE SALAD WITH APPLES & CHEDDAR
A quick weeknight salad recipe. We added shredded baked chicken for some extra protein, but you could also add things like quinoa, tofu, or other protein sources!
CHICKEN CASSEROLE WITH MUSHROOMS & SPINACH
Another yummy recipe from NYT Cooking. Casseroles are great for the fall change in seasons!
LEMONY WHITE BEAN SOUP WITH GROUND TURKEY & GREENS
This NYT Cooking recipe was suggested by Coach Amanda and was a winner! Good for a weeknight.
PEARL COUSCOUS WITH CREAMY FETA & CHICKPEAS
This is a vegetarian recipe, great for a weeknight.
MOUSSAKA WITH ROASTED MUSHROOMS
This Moussaka with Roasted Mushrooms takes quite some time but it's delicious! Totally worth the effort!
CLASSIC POT ROAST
Who doesn’t love a classic pot roast? Now, this is not a “quick and easy” recipe, but it is a delicious one for fall. It is totally worth the effort and all that time in the oven.
MIDDLE EASTERN MEATLOAF WITH TOMATO RAISIN SAUCE
I made this one for Art and got an "A" in return. (A rarity)