KATY'S POZOLE: AN AUTHENTIC MEXICAN RECIPE FROM ART’S MOM
This recipe is a Mexican Holiday classic. I made it last week. It's great for a post-New Year's recovery meal. Forewarning, it's a long recipe, but totally worth it!
TURKEY TETRAZZINI
This week, we have another great turkey leftover recipe, this time, from NYT Cooking.
TURKEY CORN SOUP
This is an old family recipe from a 70s newspaper clipping. We make it every year!
HARIRA SOUP
I found this in a Costco flyer!! Art gave it an A+, and even better, you can make it on a weeknight! This recipe can be made either vegetarian or vegan by omitting the chicken.